For those who serve drinks, I have a question: comparing a regular margarita to a jumbo one, is there the same amount of alcohol in them? Or is the jumbo like a double margarita? I was wondering if you water down the margarita when making a jumbo one (or using more of the non-alcoholic liquid to make the bigger drink). Thank you in advance for the answer.
This girl will be ready for anything in 3-2-1
…Tim, I always make them a blender full at a time, and the ratios are the same regardless of the glass… but that’s just me! (I like to mix a weensy bit of sugar with the rock salt on the rim too)
When I order them at a mexican restaurant, the ‘Grande’ seems to have twice the punch.
…Oops! I meant “I always DRINK them a blender full at a time..
♫ Tequila makes her clothes fall off ♫
Oh look, it’s already starting to work!